8-10 chicken breast tenderloins
1 can of cream of mushroom soup
1 can of cream of chicken soup
1 can of artichoke hearts
dash of lemon pepper
2 garlic cloves minced
1/2 a lemon- squeezed
salt and pepper to taste
So easy. Just throw it in the crock pot and let it simmer on low for 6-8 hours.
1 comment:
how easy is that! and it looks so good!
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